In this class, led by teachers Andrew Frank and Tommy Poole-Frank, come learn our methods for sustainable, ecosystem-based fish production. You will learn about how to select species of fish, plants, and other wildlife to create balanced ecosystems that will produce food with minimal input. We will demonstrate how to create habitats that can accomodate different species of fish and other creatures, and how to mitigate problems with unwanted wildlife. We will also teach our methods for the creation of fish food from farm waste.
Part of this workshop is devoted to helping participants draft concept systems suitable for their situation, be it a large farm, small homestead, or even an apartment.
If you're in the area, you can also register with us with cash before the event. Offers of barter or work trade may also be considered. Please email us at [email protected] for more details.
Unregistered attenders may be turned away or charged a late registration fee.